Mango Mastani

Ingredients:

• 1 ripe mango, peeled and diced
• 1 cup chilled milk
• 1/2 teaspoon cardamom powder (optional, for flavor)

For Toppings:

• 1 scoop vanilla ice cream- homemade
• Chopped nuts (such as almonds, cashews, pistachios)
• 1 tablespoon tutti frutti or candied fruits
• A few strands of saffron (optional, for garnish)
• Cherry or mango slices (for garnish)

 Method:

1. Prepare the Mango Milkshake: In a blender, combine the diced mango, chilled milk, and cardamom powder (if using).
2. Blend until smooth and creamy.
3.  Assemble the Mango Mastani: Take a tall glass and pour the mango milkshake into it, leaving some space at the top.
4. Place a scoop of vanilla ice cream on top of the milkshake.
5. Add Toppings: Sprinkle chopped nuts and tutti frutti/candied fruits over the ice cream.
6. Optionally, garnish with a few strands of saffron for a luxurious touch.
7. Place a cherry or a slice of mango on the edge of the glass for decoration.
8. Serve and enjoy.